| Height | 1.5 mtrs - 3 mtrs |
| Planting Depth | 10 cm deep |
| Quantity | 3 Tubers |
| Produce Type | ARTICHOKE |
| Best Use | BOILING, BAKING & SALADS |
| Position | Full Sun/Protection from winds |
| Harvest In | Harvest in Autumn |
| Botanical Name | Helianthus tuberosus |
| Application | Ideally grown in vegetable plots or large tubs. Most suited to cooler climates. |
| Variety Name | JERUSALEM |
| Row Space | Plant 1.2 mtrs apart |
| Planting Time | Plant from Late Winter/Spring |
| Soil Position | Prefers light sandy, rich organic, well drained soil. Before planting well rotted animal manure, along with potash needs to be dug into the soil before planting. |
| Season | PRODUCE |
| Description | Rough oval- shaped, brown skin, white flesh |
| Cultivation | Tubers can be harvested 4 - 6 weeks after flowering. |