Native to Italy, this flat-leaf Parsley has an intense flavour and is highly productive.
When to Sow: Spring or Autumn
Depth: 3mm
Spacing: 30cm
Germination: 14 - 20 days
Sun Requirements: Full Sun
Time to Harvest: 13 - 15 weeks
*Please note, due to quarantine restrictions we are unable to ship to WA and TAS. We apologise for any inconvenience.